Complete Recipe Collection

We've got every recipe you're looking for. Whether you're cooking for a crowd or just yourself, Toasty Tongs offers simple yet delicious dishes you'll want to make again and again!

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Our Culinary Library

A bowl piled high with Big Green Immunity-Boosting Vegetable Soup, brimming with fresh green goodness.
Big Green Immunity-Boosting Vegetable Soup

A silky, vibrant green blend of spinach, asparagus, broccoli and cashews delivering creamy comfort in 40 minutes.

Vibrant Carrot, Celeriac and Chilli Soup ladle into a rustic bowl, steam rising from the orange-gold broth.
Carrot Celeriac and Chilli Soup

Vibrant blended soup with sweet carrots, earthy celeriac, and warming spices

A bowl of vibrant green Spinach Coriander Lemongrass Soup with coconut milk, served beside crusty bread.
Spinach Coriander Lemongrass Soup

Vibrant green soup with fresh herbs and creamy coconut base

Hearty Creamy Vegetable Soup, a velvety blend of garden vegetables steaming hot.
Creamy Vegetable Soup

Velvety smooth vegetable blend with creamy broth, herbs, and tender garden vegetables

Wholesome Collard Greens Chicken Vegetable Soup, perfect for a cozy evening meal or comforting lunch.
Collard Greens Chicken Vegetable Soup

Hearty soup with shredded chicken, potatoes, and collard greens in a savory broth.

Hearty Creamy Mushroom Stroganoff Soup spoonfuls ready for a cozy supper.
Creamy Mushroom Stroganoff Soup

Velvety vegetarian soup featuring golden mushrooms, aromatic vegetables, and tangy sour cream finished with miso depth.

Roasted root vegetable medley in a white ceramic dish, featuring carrots, parsnips, sweet potatoes, and beets with herbs.
Roasted Root Vegetable Medley

Colorful root vegetables roasted to perfection with herbs and olive oil for a naturally sweet, tender side dish.

Golden-brown Roasted Brussels Sprouts with Balsamic drizzle on a plate, ideal for holiday meals.
Roasted Brussels Sprouts With Balsamic

Golden caramelized sprouts finished with a tangy balsamic glaze for the perfect savory-sweet side.

Apple and Walnut Salad topped with crumbled blue cheese and celery, served ready to eat on a rustic plate.
Apple and Walnut Salad

Crisp apples and crunchy walnuts meet tangy vinaigrette in this refreshing winter blend.