Traditional recipes with a modern twist
Welcome to Toasty Tongs 👩🍳! Quick and hassle-free cooking everyone will enjoy. We've taken the stress out of mealtime: straightforward recipes, readily available ingredients, and the joy of sharing delicious homemade dishes without emptying your wallet. From creamy milkshakes to perfect macarons, fluffy omelets, crispy fries, fragrant tagines, and authentic couscous... Whether you're using kitchen gadgets or preparing everything manually, Toasty Tongs makes your culinary adventures both simple and scrumptious!
Gochujang Swede Noodles Roasted swede ribbons with spicy gochujang dressing tossed through rice noodles for a satisfying vegan meal.
3-Ingredient Bacon Wrapped Smokies Savory smokies wrapped in bacon, topped with caramelized brown sugar for an easy, crowd-pleasing dish.
Slow Cooker Cherry BBQ Sweet and tangy cherry BBQ meatballs cooked slowly to tender perfection with bold flavors and simple ingredients.
Roasted Brussels Sprouts & Squash Caramelized Brussels sprouts and butternut squash with a bright citrus orange dressing and toasted seeds.
Five-Spice Roast Ducks Aromatic whole duck with Chinese five-spice, honey, orange, and ginger. Crispy skin, tender meat for two.
Classic Roman Cacio e Pepe Classic Roman pasta with Pecorino Romano cheese and freshly cracked black pepper. Simple, bold, and delicious.
Vegan Pumpkin Risotto With Crispy Sage Creamy plant-based risotto with roasted pumpkin, arborio rice, and crispy sage for autumn comfort.
Air Fryer Salmon and Swiss Chard Crispy-skinned salmon fillets served over garlicky Swiss chard. Quick, healthy, and perfectly cooked in 22 minutes.
Seared Scallops With Escarole Salad Plump golden scallops with crisp escarole and vibrant pesto vinaigrette. Elegant yet simple in just 30 minutes.
Sriracha Shrimp Tacos with Mango Spicy shrimp with fresh mango salsa wrapped in warm tortillas. Sweet, spicy, and tangy in perfect harmony.
Venison Steaks with Caraway Swede Pan-seared venison atop creamy caraway swede mash—a hearty, warming British dish perfect for cold winter evenings.
Pork and Aromatic Rhubarb Traybake Oven-roasted pork with tangy rhubarb, warming spices, and caramelized onions for a comforting one-tray meal.