Miso-Glazed Tofu Winter Squash
Caramelized tofu and roasted squash glazed in savory miso, served with steamed bok choy for a balanced meal.
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Our Culinary Library
Miso Roasted Winter Vegetables
Caramelized root vegetables coated with a savory-sweet miso glaze, perfect as a hearty side or main.
Date Walnut Truffles Cocoa
Naturally sweet balls with dates, toasted walnuts, and cocoa dust—perfect for a wholesome indulgence.
Garlicky Beans with Greens
Creamy beans tossed with garlicky winter greens and a hint of lemon for a warm, nourishing dish.
Cauliflower Mash Garlic Lemon
A light and creamy cauliflower mash with bright garlic and lemon herb accents for a comforting side.
Baked Delicata Squash Pistachios
Roasted delicata squash rings glazed with maple and topped with crunchy pistachios in a vibrant side.
Spiced Peanut Sweet Potato Salad
Roasted sweet potatoes and fresh greens combined with a creamy peanut dressing for a nourishing bowl.
Avocado Chocolate Mousse Raspberries
Smooth avocado and dark chocolate blend meets fresh raspberries in a vibrant chilled delight.
Warm Farro & Greens Pilaf
A wholesome pilaf with nutty farro, tender greens, and crunchy toasted almonds for flavorful nourishment.