Sweet & Toasty Treats

73 findings in this group. Section 6 from 9

Sweet & Toasty Treats Collection

Delicious Sweet Tea Cinnamon Sugar Monster Cake Muffin Balls perfect for snacking or dessert.
Sweet Tea Cinnamon Sugar Balls

Muffin balls with sweet tea and cinnamon sugar, tender inside and crisp on the outside—perfect for snacking.

Golden muffins filled with sweet potato, bourbon, and a crunchy cinnamon sugar crust.
Cinnamon Maple Bourbon Biscuits

Flaky sweet potato biscuit muffins with maple and bourbon, finished with a cinnamon sugar crunch for breakfast.

Chewy snack bars layered with vibrant gummies and crunchy freeze-dried fruit goodness.
Homemade Gummies Candy Bars

Chewy gummies, crisp oat base, and freeze-dried candy unite in a playful, colorful snack bar perfect for sharing.

Golden-brown water pie, a nostalgic dessert topped with fresh berries.
Water Pie Custard Dessert

Nostalgic Great Depression dessert with vanilla custard filling and crisp crust, perfect for sweet cravings.

Festive dessert board with sweet cookies, chocolate delights, and vibrant fruit slices.
Dessert Boards Themed Snacks

Create a vibrant board of sweets, fruits, and themed treats—ideal for festive gatherings and casual parties.

Homemade dessert chips & salsa combining sweet chocolate chips and refreshing fruit flavors.
Dessert Chips Fruit Salsa

Sweet crispy chocolate chips paired with lively fruit salsa. Perfect for parties or a unique dessert treat.

Colorful slices of Cloud Bread Rainbow Version, perfect for playful party treats.
Cloud Bread Rainbow Version

Vibrant, fluffy bread with rainbow swirls. Light and airy, perfect for special occasions or breakfast treats.

Delicious homemade cottage cheese ice cream with chunks of edible cookie dough.
Cottage Cheese Ice Cream Cookie

Frozen treat with whipped cottage cheese, edible cookie dough, and a boost of protein in every bite.

Deconstructed Dessert Board Cheesecake
Deconstructed Dessert Board Cheesecake

Creamy cheesecake bites with assorted toppings for a fun, interactive dessert board experience.